Gourmetrestaurant Luisl Stube Schlosswirt Forst

Gourmet restaurant Luisl Stube

Awarded gourmet cuisine where nature meets taste

Gourmetrestaurant Luisl Stube

 Our tasting gourmet menu


Awards

2021

  • Falstaff Guide : 94 points

2020

  • Gault&Millau : three toques (16,5 points)
  • Guide de L'Espresso: two toques "due cappelli"
  • Falstaff Guide : 93 points
  • Gambero Rosso : 82 points

2019

  • Gault&Millau : three toques (16,5 points)
  • Guide de L'Espresso: two toques "due cappelli"
  • Falstaff Guide : 92 points
  • Gambero Rosso : 82 points

2018

  • Gault&Millau : two toques (15 points)
  • Guide de L'Espresso: one toque "un cappello"
  • "Service of the Year" for our service team

2017

  • "Chef of the Year" for Luis Haller
  • "Premio Godio" for Luis Haller

Table reservation

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